Hamburger Helper, Cheddar Cheese Melt, 4.7 oz

Cheddar Cheese Melt Hamburger Helper is made with 100% REAL cheese for the real taste you love most. Add Your Own Twist! Add some zip and zest, stir in chopped dill pickles and shredded Cheddar cheese just before serving. Serve with hot sauce.

RICE: Enjoy delicious Hamburger Helper Cheddar Cheese Melt with pasta and a sauce mix
QUICK AND EASY: Simply combine with ground beef, water and milk if desired to have a meal the entire family will love
REAL INGREDIENTS: No colors from artificial sources
ENDLESS OPTIONS: Add your own twist with additional ingredients and head to the recipe page for Hamburger Helper recipes the whole family will love
BOX CONTAINS: 4.7 oz

Find Helper Near You

You Will Need

1 lb Lean Ground Beef
1 cup Water
1 2/3 cups Milk

Nutrition Facts

Serving Size 1/3 cup as pkgd (33g), Calories 120, Cholesterol 0mg 0%, Sodium 710mg 31%, Total Carbohydrate 26gMore Facts

Serving Size 1/3 cup as pkgd (33g), Calories 120, Cholesterol 0mg 0%, Sodium 710mg 31%, Total Carbohydrate 26g 7%, Dietary Fiber < 1g 3%, Sugars 3g, Protein 3g, Iron 0.7mg 4%

Not a significant source of Vitamin D, Calcium, and Potassium

Product Ingredients

Enriched Pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Modified Whey,More Ingredients

Enriched Pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Modified Whey, Salt. Contains 2% or less of: Sugar, Onion*, Vegetable Oil (canola, soybean, and/or sunflower oil), Color (annatto & turmeric extract, caramel color), Garlic*, Whey, Lactic Acid, Calcium Lactate, Cheddar Cheese* (cultured milk, salt, enzymes), Maltodextrin, Monoglycerides, Spice, Nonfat Milk*, Yeast Extract, Sodium Phosphate, Blue Cheese* (cultured milk, salt, enzymes), Natural Flavor, Silicon Dioxide (anticaking agent). *DRIED

Cooking Instructions

Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet.
Stir: Stir in water, milk, Sauce Mix and Pasta. Heat to boiling.
Simmer: Reduce heat. Cover; simmer about 7 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency.

Explore Helper Recipes

Pan-Seared Tilapia with Creamy Wine Sauce

Prep Time 25 min

Cook Time 35 min

View Recipe

Extra Cheesy Lasagna Skillet

Prep Time 20 min

Cook Time 30 min

View Recipe

Turkey and Broccoli Cheeseburger Macaroni

Prep Time 15 min

Cook Time 20 min

View Recipe

More Featured Recipes

Find Helper Near You!

Check out our product locator to find your favorite hamburger, chicken, and tuna helpers near you!

Where to Buy